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cOURSE + EBOOK + LIVE CLASS!

Increases milk production and reduces feeding costs by optimizing dry matter intake.

Why should you take this course?

You will learn how to increase milk production through dry matter intake.

You won’t have any more doubts about what limits the consumption of dairy cows.

You will have technical material to train the employees of the farms you work, which will increase results.

Look at everything you are going to learn during the course:

Dairy Diagnostics with Dr. Mike Hutjens

✅ Online course

✅ Case study

✅ Technical material

✅ Updates

✅ Certificate

✅ Ebook

INVESTMENT

USD 20

Meet Dr. Mike Hutjens

Mike was born in Green Bay, Wisconsin, where he was raised on a dairy farm. In 1971, he earned his Ph.D. from the prestigious University of Madison Wisconsin.

He won the title of Extensionist of the Year, Outstanding Teacher in the United States, Most Influential Person in the American Dairy Industry, and received the ADSA Honor Award.

FAQ

The course is now available. As soon as we confirm payment, you will receive your login information by email and you can start classes immediately.

Yes, digital certificate signed by Dr. Hutjens.

The course is divided into video classes that you can watch whenever you want and as many times as you want on your smartphone or computer. You will receive login access information in your email that allows you to attend the course for the entire period, which is 12 months and can be renewed.

Yes, it has them. You will receive all the PowerPoints for each class and also articles related to the topic.